Espinaler Cornichons 360g

Espinaler's crunchy cornichons pickled in vinegar are ideal to have as an aperitif. These gherkins are small in size, dark green in colour, firm and crunchy, with an acidic and slightly salty flavour.

Pepinillos (pickled gherkins) are one of the most popular pickles in Mediterranean cuisine, ideal for making delicious cold rice, pasta or fish salads, cocktails or seafood scrambles, steak tartar, fish or seafood pâtés and more. Combine them with classic fries or vermouth to enhance your aperitif experience.