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Here is everything you need in order to make authentic and delicious Gilda's to crush any dinner party. Once you are armed with these ingredients in your arsenal - follow the method below to ensure maximum enjoyment. 

1. Thread one end of a Guindilla onto the skewer, followed by one end of an anchovy, and then your olive.

2. After your olive, attach the other end of your anchovy and Guindilla pepper. It should look something like the picture.

Each pack contains El Capricho premium Cantabrian Anchovies, Bernal Olives and MoVida Guindilla Peppers. To read the full blog post on Gildas, click here.

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